Summer cocktails with Prosecco – 7 delicious recipes for a refreshing pleasure!

There is hardly anything nicer than ending the mild summer evenings with friends on the balcony with a delicious cocktail in hand. Light, fruity aromas and ingredients are incredibly refreshing and create a very special holiday feeling in your own four walls. While we all know the summer classics like margarita, mojito and caipirinha cocktail, Prosecco is the biggest star for this season! The light and delicate taste make the fizzy drink an ideal candidate for delicious drinks. Need some inspiration for the next party? Take your bartending skills to the next level and spoil your guests with our recipes for summer cocktails with Prosecco.

Summer cocktails with Prosecco champagne drinks Aperol Spritz recipe

While a glass of champagne is a must for any celebration or wedding, Prosecco is an excellent and cheaper way to make a relaxing evening with the girls very special. Whether as an aperitif or for a little refreshment after the working day – use aromas and ingredients such as ginger, elderflower and fresh fruits such as berries to conjure up a wonderfully delicious and refined cocktail.

Summer cocktails with Prosecco – Aperol Spritz is the classic par excellence

Aperol Spritz recipe summer drinks with Prosecco simple cocktails

Slightly bitter, fruity Aperol Spritz is probably the first thing that comes to mind when we think of delicious summer cocktails with Prosecco! Get a taste of summer with our recipe for the Italian classic!

Ingredients and preparation:

  • 60 ml of Aperol
  • 90 ml Prosecco
  • some sparkling water
  • Orange slices for garnish
  • Put some ice cubes in a large chilled wine glass. Pour in the Aperol, followed by the Prosecco and the mineral water. Stir briefly and serve with a slice of orange.

But since there is hardly anyone who does not know the classic Aperol Spritz, we have a great idea for you on how you could spice up the drinks.

Aperol Spritz Mimosa combines 2 classics in one to create an incredibly delicious cocktail. To do this, put 20 ml each of Aperol and orange juice in a wine glass and then fill it up with 60 ml of Prosecco.

Something for all gin lovers – Cocktail French 75 recipe

French 75 Cocktail Original Recipe Drinks with Prosecco

Easy to prepare and incredibly refreshing – the French 75 is a classic cocktail with champagne or prosecco. The drink combines trick and treating in a glamorous way and is perfect for any summer party!

Ingredients and preparation:

  • 30 ml dry gin
  • 15 ml of freshly squeezed lemon juice
  • 15 ml of sugar syrup
  • 50 ml Prosecco or a little more to taste
  • Put the gin, lemon juice and sugar syrup in a shaker and fill up with ice cubes. Shake vigorously and pour into a chilled glass. Top up with Prosecco, garnish with lemon wedges and enjoy!

The Sgroppino Cocktail is the perfect refreshment for the hot summer days

Sgroppino cocktail original recipe drinks with champagne summer

Dessert and cocktail in one glass – that’s what you get with a classic sgroppino. The refreshing drink is just further proof that the Italians are wonderfully familiar with summer cocktails with Prosecco!

Ingredients for 2 glasses and preparation:

  • 250 ml Prosecco, well chilled
  • 30 ml of vodka
  • 90 grams of lemon ice cream
  • 1 teaspoon chopped fresh mint

Summer cocktails with Prosecco – Bellini recipe

Bellini cocktail with Prosecco recipe simple cocktails for the summer

As the name suggests, the Bellini is an Italian classic and the original recipe comes from Venice. With only 2 ingredients, this is probably one of the easiest and most delicious summer cocktails with Prosecco ever!

Bellini ingredients and preparation:

  • 2 medium-ripe peaches
  • 300 ml Prosecco, well chilled
  • First, make the peach puree. To do this, peel and cut the peaches and finely puree them in a blender. Place in the refrigerator for 30 minutes. Now divide the puree between 2 champagne glasses and fill up with prosecco. Garnish with a peach slice and serve with a spoon or straw to stir.

Watermelon Prosecco Sorbet Slushies

Summer cocktails with Prosecco wine slushies recipes

What better way to end a garden party than with a fruity and refreshing Prosecco or Wine Slushie that you can make in less than 5 minutes?

Watermelon Slushies Ingredients for 6 glasses:

  • A medium-sized watermelon
  • 300 ml Prosecco
  • 3 fresh mint leaves
  • Grated lemon peel
  • 50 grams of sugar


  • Cut the watermelon and remove the stones with a teaspoon. Cut the pulp into bite-sized pieces and place in an airtight container.
  • Pour Prosecco over the fruit and cover in the freezer for at least 4 hours.
  • Put the mint, lemon zest and sugar in a small pan with 50 ml of water. Bring to a boil, reduce heat and simmer gently for 3-5 minutes or until the sugar has completely dissolved.
  • Put the frozen watermelon-prosecco mixture together with the sugar syrup in a blender and stir until smooth.
  • Pour into chilled wine or cocktail glasses, garnish with watermelon slices and fresh mint and serve.

Classic margarita with a difference

Summer cocktails with Prosecco Margarita recipes easy

Sweet and sour, light and with just the right amount of soda – margaritas with Prosecco are an interesting and creative alternative to the classic cocktail.

Ingredients and preparation:

  • 45 ml tequila
  • 30 ml freshly squeezed lime juice
  • 20 ml triple sec
  • 120 ml Prosecco
  • 1/2 teaspoon honey
  • Slightly moisten the rim of a cocktail glass and garnish with salt. Pour tequila, lime juice and triple sec into a shaker filled with ice cubes and shake vigorously. Pour into the prepared glass and fill up with chilled Prosecco. Garnish with lime wedges and let taste!

Elegant and refined – passion fruit martini recipe

Maracuja Martini Recipe Summer Cocktails

Delicious summer cocktails are bursting with lively and refreshing aromas and the sparkling wine gives every drink a certain touch of glamor. Gourmets in particular get their money’s worth with this delicious passion fruit martini!

Ingredients and preparation:

  • 3 passion fruit
  • 50 ml of vodka vanilla
  • 60 ml Prosecco
  • 30 ml passion fruit liqueur, such as Passoa
  • 1 tbsp freshly squeezed lemon juice
  • 1 teaspoon sugar syrup
  • Optional – 1 tbsp Monin passion fruit syrup
  • Halve the passion fruit and strain the pulp through a sieve to remove the seeds.
  • Put all ingredients in a shaker filled with ice cubes and shake vigorously. Pour into 2 martini glasses and serve.

Gin and tonic recipe for summer cocktails with Prosecco