Bubble waffles are the latest food trend – recipe and many delicious variations!

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Bubble waffles, also known as egg waffles, are the latest food trend to hit social media right now. The treat comes from Hong Kong, where it has been a popular snack since the 1950s. Waffles and pancakes are very popular breakfasts with young and old. Whether sweet or savory – in this article we will tell you how you can prepare bubble waffles yourself, as well as many unique variations!

What is special about bubble waffles?

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The bubble waffles are not only extremely tasty, they also look beautiful – optically they remind you a little of a honeycomb. For the preparation you need a special bubble waffle iron, which you can order online and which is not very expensive. This waffle iron can be tilted 180 degrees and this gives the waffles their unique shape. The dough is waffle-like and sweet and differs from the dough for conventional waffles, which everyone is now familiar with. The end result is a delicious pastry with small pointed and crispy edges that have soft, hollow and oval balls. It is precisely the soft core and the crispy shell that make the Bubble Waffles so unique and special.

Bubble waffles recipe

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  • 300 grams of wheat flour
  • 100 grams of butter
  • 300 ml of milk
  • 250 grams of brown cane sugar
  • 4 eggs, size M
  • 50 grams of starch or corn starch
  • 1 tbsp vanilla extract
  • a pinch of salt
  • 1 tbsp baking powder

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  • Melt the butter in a saucepan and let it brown slightly. Set aside and let cool completely.
  • Separate the eggs and beat the egg whites with the salt until stiff.
  • Put all ingredients, except for the egg white, in a large bowl and stir to form a smooth batter.
  • Carefully and slowly fold the beaten egg white into the dough mixture with a whisk and stir until there are no more lumps.
  • Switch on the bubble waffle iron and let it heat up for about 3-4 minutes.
  • Spread a ladle of the batter on the lower baking plate.

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  • Close the lid and turn the bubble waffle iron 180 degrees so that the batter can also flow onto the other baking plate.
  • Bake for about 2 minutes. Turn the waffle iron again by 180 degrees and bake for another 2 minutes or until the bubble waffles have reached the degree of browning that is best for you.
  • Then carefully remove the waffle from the baking plate with a wooden stick.
  • If you want to have a certain shape – like a scone, for example – you should bend the bubble waffle while it is hot and let it cool on a wire rack.

Delicious bubble waffles filled with ice cream

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After you’ve baked the bubble waffles, carefully shape them into a cone shape and let them cool completely. You can fill the “ice cream cones” with your favorite types of ice cream and decorate them as you wish. Sugar sprinkles, gummy bears, chocolate chips are suitable for this – anything you like is allowed. The ice bubble waffles are best served in a tall glass or in a small paper bag.

Hearty bubble waffle recipe for a delicious sandwich

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For the ultimate, tastiest sandwich you’ve ever had, just add less sugar to the batter for the bubble waffles. It is suitable for breakfast as well as for lunch in the office. How you cover this delicacy is up to you.

Bubble waffles for all pizza fans

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Isn’t that the perfect idea for everyone who loves pizza and wants to prepare something different? Bake the waffles as normal with the waffle iron. Let your imagination run wild and top the small pizzas however you want. Place the bubble waffles in the oven at 180 degrees for 5 minutes or until the cheese has melted.

The perfect breakfast – grilled cheese bubble waffles

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Do you love grilled cheese sandwiches but want to spice it up a little? If you bake it in the bubble waffle iron, it will be much crispier and of course much tastier.

 This is how it’s done:

  • Sprinkle the waffle iron with a little oil and preheat for 3 minutes.
  • Butter two slices of bread and top with cheese.
  • Put the sandwich in the waffle iron and turn it 180 degrees.
  • Bake for 2-4 minutes and turn again.
  • Then bake for another 2 minutes or until golden brown.

Sweet cinnamon rolls

Bubble Waffles Cinnamon Rolls Recipe Brunch Ideas

Eating lightly crispy cinnamon rolls with the family on Sunday mornings – a dream, isn’t it? You can either prepare the batter for the bubble waffles yourself or, if you have to go faster, you can also use the ready-made cinnamon roll batter from the supermarket.

And this is how it is prepared in next to no time:

  • Put the batter for the cinnamon buns in the waffle iron and turn over immediately.
  • Bake for 4 minutes, turn again and bake until golden brown and crispy.
  • Put a little icing on top and enjoy!

Bubble waffles recipe for potato hash browns

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Rosti potatoes – who doesn’t love them? Prepare them in the Bubble Waffle Maker for a change and surprise your friends and family with them – everyone will undoubtedly be delighted! You can prepare the potato rösti according to your own recipe and taste.

This is how the preparation works:

  • Spray the waffle iron with oil and preheat for 3 minutes.
  • Put the hash browns in the waffle iron and turn over immediately.
  • Bake for 3 minutes, turn over and bake for another 3 minutes.
  • Repeat the process until the potato rösti have reached the degree of browning you want – around 15 minutes should be enough.
  • For a unique and delicious breakfast, top the potato rösti with crispy bacon and an egg. Enjoy your meal!

Banana Split Bubble Waffles are the best dessert for the summer

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These Banana Split Bubble Wafers are a real treat for the eyes and taste great!


  • 100 grams of wheat flour
  • 80 grams of sugar
  • 1 teaspoon Baking powder
  • 1 teaspoon cornstarch
  • a pinch of salt
  • 2 medium-sized bananas
  • 1 egg, size L.
  • 60 ml of milk
  • 3 tbsp butter, melted
  • 1 teaspoon vanilla extract
  • 2 tbsp sugar sprinkles
  • A small scoop each of vanilla, strawberry and chocolate ice cream
  • 50 grams of strawberries, cut into small pieces
  • 50 grams of walnuts, chopped
  • Chocolate sauce and whipped cream for decoration

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  • Put the wheat flour, sugar, baking powder, cornstarch, and salt in a large bowl.
  • Put a banana, egg, milk, butter and vanilla extract in a blender and puree finely.
  • Add the mixture to the dry ingredients and stir everything well until it becomes smooth. Add sugar sprinkles.
  • Preheat the bubble waffle iron and brush with a little oil.
  • Add a ladle of the batter, turn over and bake for 3 minutes. Turn again and bake for another 3 minutes until golden brown.
  • Carefully remove from the waffle iron and shape into a taco bowl. Let cool down for 10 minutes.
  • Fill with ice cream. Place the bananas, strawberries and walnuts on top and decorate with chocolate sauce and whipped cream.
  • Sprinkle with sprinkles and enjoy!

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