5 low carb cake recipes as dessert and as a snack in between

low carb cake recipes ideas-low-calorie-without-carbohydrates

If you want to eat healthier, you should reduce the consumption of carbohydrates. The energy that the body loses in the process is in turn compensated for by a lot of protein. In addition, you can also detoxify and even lose weight in this way. Would you like to try this type of diet or have been a fan of it for a long time and are looking for suitable recipes, today we have something suitable for you. We would like to introduce you to some delicious low carb cake recipes that you can all try once. From apple pie to cheesecake and even muffins are some of the most popular variations. Enjoy it without feeling guilty while snacking!

Flourless low carb cake recipes – sheet cake with strawberries

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If you want to reduce carbohydrates when baking, you should avoid ordinary flour and instead choose low carb cake recipes with coconut flour or similar alternatives such as almond flour. The following sheet cake is a great example of this and ideal when a healthy cake is required. Here are the ingredients:

  • 750 g strawberries
  • 100 g butter
  • 4 eggs
  • 70 g coconut flour
  • 100 g golden flaxseed flour
  • 300 ml of cream
  • 150 ml of water
  • 110 g xylitol
  • 2 teaspoons of tartar baking powder

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Melt the butter in a saucepan. In the meantime, separate the eggs and beat the egg whites until stiff. Mix the egg yolks with the melted butter and xylitol in an extra bowl. Then add the two types of flour and the baking powder and process into a smooth dough. Now fold in the egg white and spread the finished dough on a baking sheet lined with baking paper. Press flat with your hands. With a damp spoon you can get the surface nice and smooth. Prick the bottom with a fork and bake in a preheated oven at 170 degrees fan-assisted for 20 to 25 minutes.

The coconut flour cake is served cold. So let the ground cool down before continuing. Cut the washed strawberries into small pieces. Then whip the cream until stiff and sweeten with xylitol as desired. Then spread the cream on the base. It is important that it has cooled down well. Otherwise the cream will liquefy. Then spread the strawberries on top and keep the finished sheet cake in the refrigerator until serving.

Easy low carb apple pie

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The apple pie in itself is a popular variant. With the following low carb cake recipe you can prepare and eat it more often without adding unnecessary carbohydrates to your body. The cake recipe is rich in protein and tastes extremely good at the same time. We have one of many low carb cake recipes below:

  • 1 medium apple or two small ones
  • 120 g almond flour
  • 50 g natural yogurt
  • 50 g cream cheese
  • 4 eggs
  • 115 g butter cream
  • 50 g whey protein powder with vanilla flavor
  • 2 teaspoons of cinnamon
  • 1 teaspoon Baking powder
  • 1 pinch of salt

Melt the butter in a double boiler. In the meantime, peel the apples and cut them into pieces. Take the butter off the hob and let it cool down a little. Then mix in a bowl with the cream cheese, yogurt and protein powder. Next stir in the eggs and then the almond flour. Finish the dough with cinnamon, baking powder and salt and then stir in the apple pieces. Put everything in a baking dish or baking pan and bake in a preheated oven at 180 degrees (top and bottom heat) for 30 minutes.

Delicious cake recipes – low carb cheesecake


Cheesecakes are also very suitable in their original form if you want to bake low carb, because most recipes use very little or no flour and protein-containing products. Nevertheless, we would like to introduce you to a special idea for low-carb cake recipes. This is particularly simple and does not match the original recipe in any way.

  • 100 g soft butter
  • 400 g low-fat quark or cream cheese
  • 4 eggs
  • grated zest of half a lemon
  • 10 ml sweetener
  • 25 g protein powder
  • 1 pinch of salt

All ingredients except for the egg white powder are placed in a bowl and stirred well for about 1 minute. Then add the powder and stir for another minute. Stir by hand or on a low speed with the blender. This is because there should be as few bubbles as possible. The dough must then rest for another 20 minutes. In the meantime, preheat the oven to 150 degrees (top and bottom heat). Put the dough in a greased baking pan and bake for 50 to 60 minutes. The cheesecake should turn a golden brown color.

Low carb curd cake recipe with strawberries


A quark cake is actually a cheesecake. We are now showing you a variant with a delicious nut base that is a little more elaborate, but still or precisely because of that tastes very tasty. So you have the choice and can choose one of the two low carb recipes for cakes at any time, depending on how much time and how much you feel like baking. A low-calorie cake like this one always makes you want more.

  • 250 g low-fat quark
  • 200 g cream cheese (0.2%)
  • 200 grainy cream cheese
  • 6 medium-sized eggs
  • 125 g ground almonds
  • 125 g ground hazelnuts
  • 1/2 packet of baking powder
  • 3 tbsp Xucker Light
  • 1 handful of fresh strawberries
  • 60 g vanilla protein powder

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Instructions for delicious low carb cake recipes: Mix almonds, hazelnuts, 1 tablespoon xucker and baking powder in a bowl. Stir in a whole egg. Separate 3 more eggs, beat the egg whites until stiff, fold into the nut mixture and stir everything well. Line a baking pan with parchment paper and distribute the dough evenly in it. Bake for 15 minutes at 200 degrees Celsius. In the meantime, prepare the quark filling:

To do this, mix the cream cheese, quark and the three egg yolks from the top together. Separate two more eggs and beat the egg whites until stiff. Lift this under the masses and stir well. Chop the strawberries and add some of them to the mixture as desired. Mix in the remaining 2 tablespoons of Xucker Light and protein powder. Spread the quark mixture on the baked base and bake everything for another 30 minutes. Let cool and decorate with the chopped strawberries.

Low carb muffins with blueberries


The fruity blueberry muffins are a classic among mini cakes. If you are a fan of them, but want to prepare them with lower calories and are looking for coconut flour recipes, you can use the following recipe. The low carb cake recipe can be prepared with soy flour. Low carb cake recipes like this are also suitable for parties as finger food.

  • 125 g blueberries
  • 100 g butter
  • 2 eggs
  • 100 g xylitol
  • 50 g golden flaxseed flour
  • 50 coconut flour
  • 30 g whey protein powder
  • 5 tbsp water
  • 3 teaspoons of baking powder


For this recipe for low carb cakes, melt the butter first. In the meantime, mix both types of flour, baking powder, xylitol and protein powder in a bowl. Add the butter to the dry ingredients you have just mixed and knead into a dough with your hands. In an extra bowl, break the eggs and add them to the dough together with the water. Finally fold in the fresh or drained blueberries and divide the batter into muffin cases. To do this, form small balls of dough and press into the mold. Preheat the oven to 175 degrees and bake the muffins for 15 minutes. Serve chilled and dusted with powdered xucker. Muffins as low carb cake recipes can be baked with any fruit.